01
Celebrate & gather
Food for the moments worth gathering for.
Birthdays, anniversaries, family occasions, milestone dinners, weddings where it fits. A table people don't want to leave.
Plan a celebration
Celebrate life
around food.
From a table full of pizzas to a barbecue, a company celebration, a food-truck service or a properly catered event — Gregory creates food people genuinely want to gather around.
Tell me what you're planningThree ways in.
However you want to feed people, it starts the same way — with what you're actually celebrating.
02
Corporate & event catering
Great food, properly delivered, without losing the personality.
Company celebrations, team events, launches, client evenings and larger gatherings — including properly traditional catering when the brief calls for it.
Plan an event
03
Mobile & street-food-style catering
Big flavour. Relaxed format. Properly thought through.
Pizza, barbecue, burgers, bowls and sharing food served live from a food truck, gazebo or pop-up setup. Real food businesses, brought to your event.
Meet the four brandsSome ways
this could feel.
Not a menu. A sense of the range — pizza on a long table, fire in the garden, a properly polished plate, a queue at the hatch.
Small table.
Large room.
Same standard.
Gregory has cooked in professional kitchens, on television, at private houses and at events where several hundred people all had to eat well at the same time — for the Duchy of Cornwall, the Royal Opera House, Louis Vuitton, IHG and plenty of families who simply wanted a very good afternoon.
Creativity is the easy bit. Delivering it, calmly, is the job.
Real food businesses, not concepts
Four brands. Four moods.
One very hungry crowd.
Choose a brand. Mix the ideas. Or tell me what you want to eat and we'll build something around you.
01 — Clean Junk Food Co.
Clean. Loud. Legendary.
Indulgence without the guilt — but deliciousness comes first.
The Clean Junk Food Co. takes the kind of food you secretly want at a festival, party or Friday night takeaway and rebuilds it with better ingredients, bigger flavour and zero beige-diet energy.
Think burgers, burritos, bowls, bao and takeaway favourites — reworked Gregory-style so the healthier choice is still the one everyone wants seconds of.
What you can eat
- Viva La Veggie Burrito
- The Clean Baddie Burger
- Sweet 'n' Still Sour Chicken
- The Dirty Clean Shawarmabab
- Tikka Talkin'
- Ramen it Real
- Poke It Right Bowl
- Bao Chicka Wow Wow
- Sweet potato fries and sides
- Brunch dishes — poached eggs, smashed avocado and sourdough
Where it works
Relaxed corporate events, festivals, parties, launches, outdoor events and informal celebrations where people want proper flavour without a formal sit-down format.
Food truck, gazebo or pop-up service.
Open the full Clean Junk Food Co. menu
02 — Happizzaly Ever After
Happiness, one pizza at a time.
Sourdough pizza built for feeding happy crowds.
Happizzaly Ever After is Gregory's sourdough pizza world: blistered crusts, generous toppings, big sharing energy and the kind of table where one pizza quickly becomes six.
It works brilliantly when the food itself becomes part of the atmosphere — birthdays, company parties, garden celebrations, festivals, outdoor events and relaxed evening gatherings.
What you can eat
- To Love and to Chorizo
- You Rocket My World!
- Meat Me at the Altar
- Slice To Meat You
- Slow-fermented sourdough bases
- Vegetarian and veggie-led pizzas
Where it works
Birthdays, company parties, garden celebrations, festivals and relaxed evening gatherings.
Mobile, pop-up or on-site pizza service depending on the brief and setup.
Open the full Happizzaly Ever After menu
03 — Sizzlin' Street Eats
Fire up the party.
Fire. Smoke. BBQ. Tex-Mex. Big flavour and live-event energy.
Sizzlin' Street Eats is where the grills come out and everything gets a little louder: barbecue, Tex-Mex, smoky meats, loaded food, big flavours and the kind of service that works perfectly from a gazebo, live cooking setup or festival-style event.
It is relaxed food with serious flavour behind it — ideal when guests want to eat well without sitting through a formal meal.
What you can eat
- 100% Beef Smash Burger
- Festive Turkey Burger
- Mesquite Smoked Pork Ribs
- Côte de Boeuf
- Chorizo and bratwurst
- New York style hot dogs
Where it works
Corporate parties, festivals, outdoor events, birthdays, launches and larger informal gatherings.
Live grill setup, gazebo or food-truck service.
Open the full Sizzlin' Street Eats menu
04 — Fromage Fiesta
Where every bite's a party.
Cheese. Party. Alpine comfort. Absolutely no restraint.
Fromage Fiesta is Gregory's gloriously cheesy party brand — melted, messy and made for sharing. Raclette, loaded poutine, mac & cheese, cheese dogs, quesadillas and toasties bring the main-event comfort food.
For a bigger experience, the brand can lean fully Alpine with charcuterie, beer, Swiss cheese fondue and a chocolate-fondue finish. Playful, social and indulgent — the sort of food that gets people talking before they have even taken the first bite.
What you can eat
- Rac 'n' Roll
- Cheesy Dream Mac
- Fiesta Poutine Fries
- Alpine Cheese Dog
- Fiesta Quesa-Dream
- Cheesetastic Toasties
- Fondue Party
- Fiesta cocktails
- Sweet crêpes
Where it works
Winter parties, Alpine and Oktoberfest-style events, corporate parties, festive gatherings and any occasion where melted cheese is a sensible answer.
Pop-up, gazebo or event setup, from a cheese hatch to a full Alpine format.
Open the full Fromage Fiesta menuNot looking for a food truck?
The brands are one way to feed a crowd. Gregory also creates more traditional catered events, sharing menus and bespoke food for celebrations and corporate occasions.
Tell me what you're planningThese are not just menus. They're food businesses Gregory built.
See how the ideas were built — BuildVuelve a Tu Origen
A deeper food, wellbeing and reconnection experience — created with Lourdes Simó and Vicente Aliaga.
What are we
celebrating?
Tell me what you're planning — even if the format isn't fully worked out yet. That's usually the best part of the conversation.
Tell me what you're planning